Flemish Old Brown Ale (Medium)

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Flemish Old Brown Ale (Medium) 

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    Bacchus Frambozenbier (raspberry) 33 cl CAN It is on this beer that the kriek and framboise is based, a premium fruit beer for which Belgium is well known.

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    It is on this beer that the kriek and framboise is based, a premium fruit beer for which Belgium is well known.

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    Bacchus Kriekenbier (cherry) 33 cl CAN It is on this beer that the kriek and framboise is based, a premium fruit beer for which Belgium is well known.

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    It is on this beer that the kriek and framboise is based, a premium fruit beer for which Belgium is well known.

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    It is on this beer that the kriek and framboise is based, a premium fruit beer for which Belgium is well known.

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    De Dolle Brouwers Oerbier Paté (paté à la bière) made by Veurn'Ambachtse Belgian specialty, artisan patémakers since 1980.

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    Brouwerij Verhaeghe Duchesse de Bourgonge is a Flemish brown ale, matured in oaken casks, smooth with a rich bouquet and interplay of passion fruit, and chocolate, and a long, dry and acidic finish. After the main fermentation and the lagering , the “Duchesse de Bourgogne” matures further for many months in oak casks. Tannins in the oak give “Duchesse de...

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    Brouwerij Verhaeghe Duchesse de Bourgonge is a Flemish brown ale, matured in oaken casks, smooth with a rich bouquet and interplay of passion fruit, and chocolate, and a long, dry and acidic finish. After the main fermentation and the lagering , the “Duchesse de Bourgogne” matures further for many months in oak casks. Tannins in the oak give “Duchesse de...

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    24 bottles including the crate Duchesse de Bourgogne is a Flemish brown ale,  matured in oaken casks, smooth with a rich bouquet and interplay of passion fruit, and chocolate, and a long, dry and acidic finish.

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    Brouwerij Strubbe Ichtegem's Grand-Cru, a Flemish-red, brown ale, with lightish-brown head. Aromas of young cherries, sour fruit, smoky and vanilla. Oak barrel, rusty and subtle flavors. Good carbonation. 20 % of the beer undergoes spontaneous fermentation, which can last for up to 18 months. The wooden barrels that are used in the bright beer tanks,...

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    Brouwerij Strubbe Ichtegem's Grand Cru Cuvée 2015 A Flemish-red, brown ale, with lightish-brown head. Complex aromas of young cherries, sour fruit, smoky and vanilla. Oak barrel, rusty and subtle flavours. A really good beer on a hot, summer night.

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    24 bottles incl the crate Liefmans Kriek Brut is a classy beer that represents the perfect marriage between the fresh accents and slightly acidic flavour of  the black cherries. Liefmans Kriek Brut is a mixed fermentation beer, with every hectolitre containing up to 13 kilos of fruit !

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    Brouwerij Liefmans Kriek-Brut is a classy beer that represents the perfect marriage between the fresh accents and slightly acidic flavour of  the black cherries. Liefmans Kriek Brut is a mixed fermentation beer, with every hectolitre containing up to 13 kilos of fruit !

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    Brouwerij Liefmans Craft Brewery mixed crate + Liefmans crate : 12 x Liefmans Kriek Brut 33 cl 12 x Liefmans Goudenband 33 cl

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    Petrus Aged Red is a blend of 15% Petrus Aged Pale, pure foeder beer that has been aged for 2 years in oak foeders, and 85% dubbel bruin with cherries. For the fruit beer lover, but with an ideal sweet-sour balance. Full-bodied, fruity and refreshingly sour at the same time!

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    Rodenbach Alexander : the original sour ale - aged in oak foeders with sour cherries - 33 cl bottling Rodenbach Alexander is a sour ale brewed with fruit.  It is a blend of 2/3rd aged Rodenbach (100% 2 yr-old aged beer) with 1/3rd young ale, macerated with sour cherries. The natural flavor and taste of sour cherries is bringing a perfect match between the...

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    Brouwerij Rodenbach Grand Cru A lambic-style sourness gives way to a berry fruit tang. Medium mouthfeel, nicely balanced between the sweet and sour cherries, with a hint of alcohol warmth. A long dry oakiness towards the end. Never loses the Champagne-like carbonation. The perfect example of the Flemish-style and one of the Belgiuminabox favourites !

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    Brouwerij Omer Vander Ghinste Roodbruin Originally called "Ouden Tripel", this ancient West Flanders Brown beer has found a new élan as a regional specialty under its current name: "Vander Ghinste Roodbruin".

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    Originally called "Ouden Tripel", this ancient West Flanders Brown beer has found a new élan as a regional specialty under its current name: "Vander Ghinste Roodbruin" 24 bottles including the crate

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    Brouwerij Verhaeghe Vichtenaar is a beer, brewed with roasted malts, spicey hops, fruity yeast and soft water, pumped up from a 172 m deep well, guaranteeing constant quality and pureness of the liquor. Vichtenaar is a traditional and specific Western Flemish beer, from the northwest of Belgium. Its taste can be described as mild-sourish and complex,...

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