Fruit-Lambics Sweetened

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Fruit-Lambics Sweetened 

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    Brouwerij Van Honsebrouck Bacchus 6-pack 33 cl (3+3 incl 1 FREE CAN): 3 x Bacchus Kriek 33 cl CAN 3 x Bacchus Frambozen 33 cl CAN

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    Belle-Vue Extra Kriek 4-pack of 25 cl cans

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    Brouwerij Boon Kriek is a traditional Belgian Lambic fruit-beer. It is brewed according to the traditional Lambic style of spontaneous fermentation. Only fresh cherries (25%) are used. Kriek Boon is slightly sweet, with the surprising natural fragrance of sourcherries and almonds. With only 4% of alcohol it is a perfect summer beer.

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    Brouwerij Boon Kriek is a traditional Belgian Lambic fruit-beer. It is brewed according to the traditional Lambic style of spontaneous fermentation. Only fresh cherries (25%) are used. Kriek Boon is slightly sweet, with the surprising natural fragrance of sourcherries and almonds. With only 4% of alcohol it is a perfect summer beer.

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    BOON Kriek : 24 bottles incl the crate Kriek Boon is a traditional Belgian Lambic fruit-beer. It is brewed according to the traditional Lambic style of spontaneous fermentation. Only fresh cherries (25%) are used. Kriek Boon is slightly sweet, with the surprising natural fragrance of sourcherries and almonds. With only 4% of alcohol it is a perfect summer...

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    Brouwerij De Troch Chapeau Exotic

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    Brouwerij De Troch Chapeau Abricot Spontaneously fermented beer flavored with natural juice of apricot and matured in oak casks.

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    Chapeau Framboise Lambic beer brewed by Brewery De Troch of Wambeek (Ternat)

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    Gueuze beer (sweetened) from lambic brewery "De Troch" of Wambeek (Ternat)

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    Brouwerij De Troch Chapeau Mirabelle Medium bodied with a sweet fruity aroma.

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    Brouwerij De Troch Chapeau Pêche Belgian lambic beer with natural peaches brewed by Lambic brewer De Troch of Wambeek (Ternat)

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    Brouwerij Girardin Framboise is made by adding raspberries to Lambik. Only available in 37.5 cl bottles. Spontaneous fermentation and re-fermented in the bottle. Corked bottle. Tip for keeping your brew in great condition : if you want to store, it is best to keep them in a dark place between 10° and 15°C (50-59°F).

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    A fruit beer with a nice balance between the sweetness of red apples, the freshness of green apples and the sour-sweet character of lambic.

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    24 bottles including the crate The tasting experience, which is quite exceptional, combines the sweetness of cider with the bitterness characteristic of lambic.

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    Lindemans Cassis is a fruity beer made from a lambic base which, thanks to its shades of dark purple and its aromas, is spontaneously reminiscent of wine. The taste of Cassis Lindemans on the palate is inimitable: intense and sparkling with a bitter-sweet finish. An enjoyable dessert beer if served cold enough (3-4°C).

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    Brouwerij Lindemans Cassis Cassis Lindemans is a fruity beer made from a lambic base which, thanks to its shades of dark purple and its aromas, is spontaneously reminiscent of wine. The taste of Cassis Lindemans on the palate is inimitable: intense and sparkling with a bitter-sweet finish. An enjoyable dessert beer if served cold enough (3-4°C).

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    Brouwerij Lindemans Framboise To make Framboise, we add 30% pure raspberry juice to lambic. That gives it a delicate fruity aroma and a beautiful dark pink colour. Framboise is served as an aperitif, but I also use it in cooking. Good to know : Lindemans Framboise is regularly served at wedding and gourmet receptions.

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    Brouwerij Lindemans Framboise To make our Framboise, we add 30% pure raspberry juice to our lambic. That gives it a delicate fruity aroma and a beautiful dark pink colour. An enjoyable dessert beer if served cold enough (2-3°C)

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    Brouwerij Lindemans Framboise Powerful raspberry aromas with a hint of caramel and a slightly sour finish characteristic of lambic beers. Good to know : Lindemans Framboise is regularly served at wedding and gourmet receptions. Serving Temperature : 2-3 °C

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    24 bottles including the crate The appearance of this exceptional beer is matched only by its taste!

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    Lindemans GingerGueuze Blend of 1-2-3 year old Lambics with fresh ginger. This Lindemans GingerGueuze is the 3rd in a series of "Botanical Lambics", a collection of old Gueuzes with a twist

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    Lindemans Kriek Deliciously fruity with the fresh flavour of freshly picked cherries. Its sharp and full-bodied flavour gives way to a perfect balance between sweet and sour. Good to know : In 1985, Michael Jackson (the most famous beer expert of our time) proclaimed Kriek Lindemans one of the five best beers of the world. Serving Temperature : 2-3 °C

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    Brouwerij Lindemans Kriek In order to obtain a beer like no other, we have been adding whole sour cherries to our lambic for generations. A 100% fruitbeer and a good thirstquencher if served cool between 3-4°C.

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    Brouwerij Lindemans Kriek In order to obtain a beer like no other, we have been adding whole sour cherries to our lambic for generations. A 100% fruitbeer and a good thirstquencher if served cool between 3-4°C.

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    24 bottles including the crate Deliciously fruity with the fresh flavour of freshly picked cherries.

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    Lindemans Pecheresse A fresh fruit beer that is golden in colour. It has a bright and full-bodied flavour as well as a nice balance between the sweet taste of the peach and the sourness of the lambic. Good to know : French-speaking consumers know that the name Pecheresse is a clever combination of the French words for 'peach' and 'sinful'.

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    Brouwerij Lindemans Pecheresse (peach) A fresh fruit beer that is golden in colour. It has a bright and full-bodied flavour as well as a nice balance between the sweet taste of the peach and the sourness of the lambic. Good to know : French-speaking consumers know that the name Pecheresse is a clever combination of the French words for 'peach' and...

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    Brouwerij Lindemans Pecheresse A fresh fruit beer that is golden in colour. It has a bright and full-bodied flavour as well as a nice balance between the sweet taste of the peach and the sourness of the lambic. Good to know : French-speaking consumers know that the name Pecheresse is a clever combination of the French words for 'peach' and 'sinful'....

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    24 bottles including the crate As its name suggests, Pecheresse is a lambic beer enriched with peach juice.

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    Brouwerij Mort Subite Kriek Lambic  Kriek Lambic is brewed according to the ancestral lambic recipe. This original Belgian beer ferments spontaneously. Enriched with Belgian cherries, it matures soft and slowly in oaken casks.

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    24 bottles incl the crate The Kriek Mort Subite is brewed according to the ancestral lambic recipe. This original Belgian beer ferments spontaneously. Enriched with cherries, it matures soft and slowly in oaken casks. To be served cool.

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    Brouwerij Mort Subite Kriek Lambic Tradition is brewed according to the ancestral lambic recipe. This original Belgian beer ferments spontaneously. Enriched with cherries, it matures soft and slowly in oaken casks. To be served cool.

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    Brouwerij Oud Beersel Bzart Kriekenlambiek Millésime Bière Brut 2013 Beer Traditions Reborn

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    Brouwerij Timmermans Framboise is made by adding 100% natural raspberry flavouring to lambic. After a period of maturation in oak barrels, the beer turns a delicate shade of pink that is sure to delight you. Framboise Timmermans is a beer to be sampled with finesse and elegance.

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    Its flavour is entirely dedicated to the cherry, which is already felt from it very powerful nose.

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