Spontaneous Fermentation

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Spontaneous Fermentation 

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    Hanssens Artisanaal Oude Kriek is the result of blending black cherries lambic of different ages, followed by a second fermentation in the bottle. Hanssens is an artisanal Gueuze-Brewer, the last fully independant Gueuze-brewer left in the Zenne Valley !!

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    Hanssens Artisanaal Schaarbeekse Kriek "handpicked" cherries Fresh sour cherries (from the Schaarbeekse Krieken tree) macerated in young lambic in oak barrels with fermentation in the bottle.

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    Hanssens Oude Schaerbeekse Kriek "handpicked" cherries Fresh sour cherries (from the Schaarbeekse Krieken tree) macerated in young lambic in oak barrels with fermentation in the bottle.

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    Hanssens Artisanaal Very Special Old Red (VSOR) One-off lambic for Toer de Geuze 2019 with strawberries (3%), sour cherries (13%) and raspberries (17%) and black berries (7%). 40% fruit per liter lambic 7 months macerated in lambic in oak barrels

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    Horal Oude Geuze Megablend 2019 Mega Blend Geuze is a blend of young and old Lambic from eight HORAL members Horal Lambic breweries-members : Lindemans, Boon, De Cam, Timmermans, Tilquin, Oud Beersel, De Troch, Hanssens

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    Brouwerij Kerkom Reuss 75 cl Lambic Blend Sour AleNatural top fermented beer, blend with old Boon Lambic, unfiltered, fermentation in the bottle.

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    Lambiek Fabriek Brett-Elle Oude Geuze Geuze-brewery Lambiek Fabriek in the Zenne valley - Ruisbroek Brewed and bottled by Lambiek Fabriek

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    Lambiek Fabriek Brett-Elle Oude Geuze Geuze brewery Lambiek Fabriek in the Zenne valley - Ruisbroek

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    Lambiek Fabriek Fontan-Elle Young & Wild Blend of 2 unfiltered lambics - 23 month-old lambic

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    Lambiek Fabriek Brett-Elle Oude Kriek 1st batch of the Oude Kriek - Bottled Jan 2020 Lambic-brewery Lambiek Fabriek in the Zenne valley - Ruisbroek NO BRETT, NO GLORY

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    Lambikstoemper Cuvée Oude Geuze 2019 75 cl Brewed and bottled by Brouwerij Lindemans

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    A fruit beer with a nice balance between the sweetness of red apples, the freshness of green apples and the sour-sweet character of lambic.

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    24 bottles including the crate The tasting experience, which is quite exceptional, combines the sweetness of cider with the bitterness characteristic of lambic.

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    Lindemans Cassis is a fruity beer made from a lambic base which, thanks to its shades of dark purple and its aromas, is spontaneously reminiscent of wine. The taste of Cassis Lindemans on the palate is inimitable: intense and sparkling with a bitter-sweet finish. An enjoyable dessert beer if served cold enough (3-4°C).

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    Brouwerij Lindemans Cassis Cassis Lindemans is a fruity beer made from a lambic base which, thanks to its shades of dark purple and its aromas, is spontaneously reminiscent of wine. The taste of Cassis Lindemans on the palate is inimitable: intense and sparkling with a bitter-sweet finish. An enjoyable dessert beer if served cold enough (3-4°C).

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    Brouwerij Lindemans Faro A perfectly balanced sweet syrup taste with a particularly ample sour-sweet finish. Today, our faro is the perfect beer for recovering after physical exertion. Lindemans Faro is the favourite beverage of amateur cyclists!

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    Brouwerij Lindemans Faro Lambic is one of the world's oldest beers. According to some, it is also the best, even if its characteristic acidity does not please all palates. Particularly appreciated after physical exertion, faro is not only easy to drink, it is a joy to do so.

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    Brouwerij Lindemans Faro Lambic is one of the world's oldest beers. According to some, it is also the best, even if its characteristic acidity does not please all palates. Particularly appreciated after physical exertion, faro is not only easy to drink, it is a joy to do so.

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    24 bottles including the crate Lambic is one of the world's oldest beers. According to some, it is also the best, even if its characteristic acidity does not please all palates.

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    Brouwerij Lindemans Framboise To make Framboise, we add 30% pure raspberry juice to lambic. That gives it a delicate fruity aroma and a beautiful dark pink colour. Framboise is served as an aperitif, but I also use it in cooking. Good to know : Lindemans Framboise is regularly served at wedding and gourmet receptions.

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    Brouwerij Lindemans Framboise To make our Framboise, we add 30% pure raspberry juice to our lambic. That gives it a delicate fruity aroma and a beautiful dark pink colour. An enjoyable dessert beer if served cold enough (2-3°C)

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    Brouwerij Lindemans Framboise Powerful raspberry aromas with a hint of caramel and a slightly sour finish characteristic of lambic beers. Good to know : Lindemans Framboise is regularly served at wedding and gourmet receptions. Serving Temperature : 2-3 °C

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    24 bottles including the crate The appearance of this exceptional beer is matched only by its taste!

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    Lindemans GingerGueuze Blend of 1-2-3 year old Lambics with fresh ginger. This Lindemans GingerGueuze is the 3rd in a series of "Botanical Lambics", a collection of old Gueuzes with a twist

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    Brouwerij Lindemans Goyck Goyck is a fine blend of a top fermented beer "Toots" with Lindemans lambic The bottle refermentation with Bretts gives the beer a unique taste and aroma. Koenraad Goddeau (brother of Karel of De Cam) is the supplier of the "Toots" beer

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    Brouwerij Lindemans Gueuze  Lindemans gueuze that is both sweet and dry with a pleasantly sweet attack and a fresh, slightly sour finish reminiscent of sherry with notes of champagne and rhubarb.

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    24 bottles including the crate Also known as Foudroyante Gueuze.

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    Lindemans Kriek Deliciously fruity with the fresh flavour of freshly picked cherries. Its sharp and full-bodied flavour gives way to a perfect balance between sweet and sour. Good to know : In 1985, Michael Jackson (the most famous beer expert of our time) proclaimed Kriek Lindemans one of the five best beers of the world. Serving Temperature : 2-3 °C

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    Brouwerij Lindemans Kriek In order to obtain a beer like no other, we have been adding whole sour cherries to our lambic for generations. A 100% fruitbeer and a good thirstquencher if served cool between 3-4°C.

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    Brouwerij Lindemans Kriek In order to obtain a beer like no other, we have been adding whole sour cherries to our lambic for generations. A 100% fruitbeer and a good thirstquencher if served cool between 3-4°C.

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    24 bottles including the crate Deliciously fruity with the fresh flavour of freshly picked cherries.

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    Brouwerij Lindemans Oude Gueuze Cuvée René is one of the jewels of the brewery located in Vlezenbeek. This old gueuze is a blend of old and young lambic matured in large oak barrels called foudres. It is then bottled in a beautiful champagne bottle where a second fermentation takes place. After 6 months, the gueuze obtains a golden color, is slightly...

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    Lindemans Oude Gueuze Cuvée René is one of the jewels of Lambic brewery Lindemans. A magnificent golden color, a velvety touch and a crisp, sherry-like taste with a dry finish. A favorite of many lambic lovers.

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    Lindemans Oude Kriek Cuvée René is brewed with wild yeast from the surrounding air, water, malted barley, wheat, aged flower hop flowers and selected wild cherries. Deep cherry red clear body, tart taste with a moderate sourness and an authentic cherry skin presence. No added sugar. 

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    Brouwerij Lindemans Oude Kriek Cuvée René is the perfect balance between fruity and tart notes of sour cherries. A ruby-red and sparkly lambic, topped with a gorgeous lacy head of froth. Since real Schaerbeek cherries are scarce, Lindemans Brewery has found their perfect equivalence elsewhere in Europe.

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    Lindemans Pecheresse A fresh fruit beer that is golden in colour. It has a bright and full-bodied flavour as well as a nice balance between the sweet taste of the peach and the sourness of the lambic. Good to know : French-speaking consumers know that the name Pecheresse is a clever combination of the French words for 'peach' and 'sinful'.

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    Brouwerij Lindemans Pecheresse (peach) A fresh fruit beer that is golden in colour. It has a bright and full-bodied flavour as well as a nice balance between the sweet taste of the peach and the sourness of the lambic. Good to know : French-speaking consumers know that the name Pecheresse is a clever combination of the French words for 'peach' and...

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    Brouwerij Lindemans Pecheresse A fresh fruit beer that is golden in colour. It has a bright and full-bodied flavour as well as a nice balance between the sweet taste of the peach and the sourness of the lambic. Good to know : French-speaking consumers know that the name Pecheresse is a clever combination of the French words for 'peach' and 'sinful'....

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    24 bottles including the crate As its name suggests, Pecheresse is a lambic beer enriched with peach juice.

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    Lindemans SpontanBasil is a unique collaboration between Lindemans and Mikkeller. Breaking the mold among existing beer styles, the brewers combined efforts to craft this old gueuze with a twist, based on a blend of 1 to 2 yr-old lambic fermented on oak with fresh basil-herb.

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