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    La Trappe Trappist Puur - Organic-Bio Unfiltered Trappist When brewing this Skal-certified ale, only high-quality, organic ingredients are used. The result is a refreshing, continuously drinkable ale that tastes of hop with a dry and light malt flavour. La Trappe PUUR is a tasty alternative for the traditional lagers. Aftertaste: Bitter and dry.

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    Brasserie Dupont Saison biologique is a top fermentation, blond beer with refermentation in the bottle.

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    Brasserie Dupont Bière de Miel - organic A golden orange pale ale with a soapy head that leaves a good lace. Sweet nose and a definate honey based aroma that is also mixed with light spices and pepper. The honey flavour is quickly followed by a mild sourness and then finishes off dry. Truly a delicious Saison because of secondary fermentation of the beer...

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    Braserie des Légendes Nature (formerly labeled as : Quintine Bio-Organic beer - 100% natural beer)

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    Brasserie Dupont 100% organic (bio) Saison

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    Brouwerij Roman Adriaen Brouwer Oaked Strong Dark Adriaen Brouwer Oaked Strong Dark is based on the limited "Winter Wood" winter beer and has therefore also been matured in the wood of Sherry and Whisky barrels. "Beer brewing done according to the rules of the art. 100% organically Winter Wood brewed according to centuries-old brewing tradition. Faithful....

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    Pajottenlander Veenbessensap (Cranberry Juice - Jus de Canneberge)  Pajottenlander cranberry juice has a dark red colour. The taste is very sour, typical cranberry. Cranberry juice Pajottenlander is a strong drink with a refreshing sour-sweet taste. Freshly pressed juice 100% BIO-organic harvest - no added sugar

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    Pajottenlander Vlierbloesemdrink (Elderflower Drink - Boisson aux Fleurs de Sureau) Elderflower extract 3 %, agave syrup 7 %, lemon juice 5 %, water 85 % Pajottenlander elderflower drink has a light yellow colour.The taste is typically elderflower, nicely sweet, with a divine aroma. Freshly pressed juice 100% BIO-organic harvest - no added sugar

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    Hop-Farm Brewery De Plukker Kasteel Beauvoorde Kasteel Beauvoorde is a collab brew with Fruit grower Frambiosa y besos and the Castle of Beauvoorde. They were the ones who asked us to create a beer with raspberries from Beauvoorde, a small town in the Westhoek. Don’t expect a sweet or sour framboise. The unique malt combination and the raspberry touch...

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    Hop Farm Brewery De Plukker Keikoppenbier is a blond, high fermentation beer brewed with 3 different hops. The combination of these hop varieties give the beer a subtle hoppyness and make it an excellent thirst quencher. 30 IBU "Keikop" is the nickname for the inhabitants of Poperinge, Belgium. This nickname originated in the Middle Ages and refers to...

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    Hop-Farm Brewery De Plukker uses home-grown "Pilgrim" hops to brew this Tripel ale - 100 % organic. 19 IBU

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    Hop-Farm Brewery De Plukker Rookop is a brown, top-fermented ale that is not sweet, with coffee in the flavour and a fine, mild bitterness. Rookop used to be brewed in the St-Joris brewery in Reningelst, Belgium until 1963 when the brewing activities stopped.

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    3 Fonteinen Hommage BIO Frambozen Season 2018/2019 Hommage BIO Frambozen/Raspberries consists of 1 & 2 year-old lambic and has a final fruit intensity of 40% 76% of BIO-organic raspberries & 24% cherries is the ratio used in the raspberry-lambik. Note : front round sticker says "Hommage'' but is infact 'Hommage BIO-Frambozen' as stated on back label

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    3 Fonteinen Hommage BIO Frambozen Season 2018/2019 Hommage BIO Frambozen/Raspberries consists of 1 & 2 year-old lambic and has a final fruit intensity of 40% 76% of BIO-organic raspberries & 24% cherries is the ratio used in the raspberry-lambik.

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    Moinette biologique is a top fermentation, blond beer with refermentation in the bottle. This organic-bio brew has the combination of malt aromas, fruitiness and fine hops.It is very thirst-quenchening and has a fine balance between mellowness, fruitiness and bitterness. The long refermentation in the bottle ends up in a very complex beer.

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    Moinette biologique is a top fermentation, blond beer with refermentation in the bottle. This organic-bio brew has the combination of malt aromas, fruitiness and fine hops.It is very thirst-quenchening and has a fine balance between mellowness, fruitiness and bitterness. The long refermentation in the bottle ends up in a very complex beer.

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    Gageleer Original - made with gale or bog myrtle ('Gagel' in Dutch) " Beers for Nature " Gageleer is brewed with honest organic ingredients: the finest barley malt, partly from local Campine organic farmers, and bog myrtle from De Liereman (a nature preserve in the Campine village of Oud‐Turnhout), without additives or preservatives.

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    Gageleer Superior Dark - with Myrica Gale/Bog Myrtle Gageleer Superior Dark is the dark version of the original blond, brewed with unique dark malts. The taste is characterized by a beautiful round herbal aroma of bog myrtle mixed with caramel, honey, roasted malt and is not sticky at all. Gageleer Superior Dark is a brown ale that has a nice light brown...

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    Gageleer Sour White - No Hops This beer is very refreshing and the perfect thirst quencher on a summer’s day. One can not compare this white beer to other typical Belgian whites. Lactic fermentation gives it a surprising taste mélange of sourish, fruity and herbal experiences. There are no other herbs used besides Bog Myrtle. 

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    Lambiek Fabriek Organic Geuze Natur-Elle 2020 75 cl BIO-Organic Geuze

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