Categories
-
» Beer
- » Low Fermentation
-
» High Fermentation
- » Authentic Belgian styles Blond
- » Authentic Belgian styles Double/Dark
- » Authentic Belgian styles Tripel
- » Authentic Belgian styles Quadrupel & Abt
- » Authentic Belgian styles Saison
- » Abbey Beers
- » Trappist Beers
- » Belgian White's
- » Amber Ale
- » Amber Ale-Special Belge
- » IPA Styles & Bitter Beers
- » Champagne Bière Brut
- » Golden ale
-
» Oak Aged (Barrel Aged)
- » Scotch Whisky Barrel-Aged
- » Bourbon Barrel-Aged
- » Cognac Barrel-Aged
- » Armagnac Barrel-Aged
- » Port Barrel-Aged
- » Sherry Barrel-Aged
- » Calvados Barrel-Aged
- » Cachaça Barrel-Aged
- » Red Wine Barrel-Aged
- » White Wine Barrel-Aged
- » American Oak Barrel Aged
- » Genever Barrel-Aged
- » Rum Barrel-Aged
- » Grand Marnier Barrel Aged
- » Aquavit Barrel-Aged
- » Cider Barrel-Aged
- » Peated Whisky Barrel-Aged
- » Bordeaux wine Barrel-Aged
- » Țuică Barrel-Aged
- » Foeder (Foudre) Barrel-Aged
- » Amburana Wood Barrel-Aged
- » Madeira Barrel-Aged
- » Belgian Oak Barrel-Aged
- » Belgian Whisky Barrel-Aged
- » Gin Barrel-Aged
- » Marsala Barrel-Aged
- » Moscatel Barrel-Aged
- » Irish Whisky Barrel-Aged
- » Seasonals
- » Fruit Beers
- » Porter & Stouts
- » Special & Experimental
- » Sour Ale
- » Christmas & Winter
- » Barley Wine
- » Spirit Flavored Beer
- » Whisky Infused Beer
- » Mixed Fermentation
- » Spontaneous Fermentation
- » Vintage Beers
- » Beer by the Crate (case)
- » Beer per Crowler (1 Liter)
- » Perfect Draft Keg and Tapping System
- » Beer Kegs
- » Beer Cans
- » Bag-in-Box
- » Glassware
-
» Groceries & Drinks
-
» Gourmet Food
-
» Abbey & Trappist Cheese
- » Orval Trappist Cheese
- » Chimay Trappist Cheese
- » Westvleteren Trappist Cheese
- » Westmalle Trappist Cheese
- » Leffe Abbey Cheese
- » Rochefort Trappist Cheese
- » St Bernardus Abbey Cheese
- » La Trappe Trappist Cheese
- » Abbaye du Mont des Cats Cheese Farm
- » Liefmans Craft Brewery Cheese
- » Kwak Beer Cheese
- » De Koninck Beer Cheese
- » Duvel Beer Cheese
- » Delirium Beer Cheese
- » Karmeliet Tripel Beer Cheese
- » Gulden Draak Beer Cheese
- » Paté and Rilettes (by De Veurn'Ambachtse)
- » Sauces & Condiments
- » Spreads - Jams - Jelly
- » Sirops
- » Lambic Cheese
- » Honey
-
» Abbey & Trappist Cheese
- » Sweets
- » Candy
- » Tonic Water
- » Belgian Water
- » Belgian Drinks
-
» Gourmet Food
- » Brewery Gifts
- » Distilled & More
- » Deals & Bundles
Breweries
Featured Products
Search "HOF"
15 results have been found.
-
Hof Ten Dormaal Frambuesa Y Chocolate 33 cl
Brouwerij Hof Ten Dormaal Frambueza Y Chocolate 33 cl The brewery makes the beer that pairs choclate with fresh raspberries. The beer is aged for 6 months on the fruit, then the home-roasted chocolate beans are added which are 'dry hopped' for 5 days.
-
Hof Ten Dormaal Troebel in Paradise 33 cl
Brouwerij Hof Ten Dormaal Troebel in Paradise - New Tildonk IPA 33 cl
-
Hof Ten Dormaal Zure van Tildonk Barbera 33 cl
Brouwerij Hof Ten Dormaal Zure van Tildonk Barbera Sour beer aged for 8 months on barrels with grape must
-
Hof Ten Dormaal Blond 33 cl
Brouwerij Hof Ten Dormaal Blond Hoeve Bier - Bière de ferme - Farm brew
-
Hof Ten Dormaal Dad's Tea 33 cl
Brouwerij Hof Ten Dormaal Dad's Tea Saison with green jasmin tea
-
Hof Ten Dormaal Kriek 33 cl
Brouwerij Hof Ten Dormaal (sour) Kriek 33 cl 35% fresh locally harvested cherries from Tildonk are used per liter of Kriek made.
-
Hof Ten Dormaal Cerezas Y Chocolate 33 cl
Brouwerij Hof Ten Dormaal Cerezas Y Chocolate Dark sour beer with cerezas (cherries) and chocolate
-
-
-
-
Hof Ten Dormaal Witgoud (White Gold) 33 cl
Brouwerij Hof Ten Dormaal Witgoud (White Gold) Witgoud or White Gold is a Flemish expression for a specific form of chicory - or better known as Belgian endive - and dates back generations to a time when the Flemish region of Belgium prospered from it's growth.
-
-
Hof ten Dormaal Brussel 75 cl
Hof ten Dormaal Brussel BA Sour Imperial Coffee Stout Originally brewed for BXL Beerfest 2019
-
-
Hof Ten Dormaal Zure van Tildonk Stekelbees 33 cl
Farm Craft Brewery Hof Ten Dormaal Zure van Tildonk Stekelbees (gooseberry) By using mixes fermentation the beer doesn't have an aggressive sourness to the beer but gets a smooth lacto-based sour with a lot of gently fruity tones.
