Chimay Trappist Cheese made with Chimay Blue 300 gr
Chimay Trappist cheese ‘à la Chimay Bleue’ is both distinctive and mild.
Chimay Blue cheese is washed several times in Chimay Blue Cap (dark) beer as it matures, lending it a strong taste which perfectly offsets the slight bitterness due to the hops.
The cheese blends perfectly with the slightly bitter Chimay 'Blue Cap'.
Content: 300 gr
Beer Cheese: Chimay
Brewery: Chimay (l'Abbaye de Scourmont)
Tags: Trappist Cheese
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