Chimay is paying homage to an ancestral method; ageing its Chimay Blue in wooden barrels.
This ageing method provides it with exceptional flavors and a complex taste.
This taste varies depending on the type of barrel used.
The Barrel Aged Chimay Grande Réserve undergoes a 3rd fermentation in the bottle.
Belgiuminabox follows all releases by the Trappist brewery of Chimay (l’Abbaye de Scourmont), among those are the Cognac Barrel Aged bottlings :